JCCC Cultural and Heritage Programming is generously sponsored in part by the Toyota Foundation

Seniors' Supper Club

The Seniors’ Supper Club is a cooking/demonstration club intended for seniors over the age of 65 years.

There are two sessions planned for the Fall session and participants must register for each session.
Please read the information for each session for the time and planned menu. Also note that we are unable to accommodate food allergies, so check the menu before registering.

Each session is limited to twelve (12) participants and includes the demo lesson, 2-portion recipe, ingredients for the meal, cooking, leftovers, and lots of laughter!

Participants should bring their own apron and head covering (hat/scarf).

Your payment secures your spot, with the final opportunity to register for each session being the Monday prior to each class. If there is a wait-list, people will be called as soon as possible following the final registration day if spots become available. There was a wait-list for each of last year’s sessions, so consider registering early.

Fee

$25(+HST) per session for JCCC members
$30(+HST) per session for Non-members
Final registration for each session is the Monday prior to each class.

To register, please see here.

Fall 2019

Date Time Menu
Thu. Sep. 19 11am - 3pm Teriyaki Trout and/or Cod Stir fried Chinese Greens
Thu. Oct. 17 11am - 3pm Sukiyaki (beef) Pumpkin Mochi Cake
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Japanese Canadian Cultural Centre
6 Garamond Court, Toronto, ON, M3C 1Z5
(416) 441-2345